Pharmaceutical Health Services, Outcomes & Policy (PHSOP)
Education
Bachelor of Science, Biology, Purdue University, West Lafayette, IN, Bachelor’s of Science, Biology, 2010
Verification in Nutrition and Dietetics, Ball State University, Muncie, IN, 2013
Honors, Awards, and Achievements
Accepted to participate in the Graduate Scholars Leadership, Engagement, and Development (GS LEAD) Program, a National Science Foundation-funded program.
Registered Dietitian by the Commission on Dietetic Registration, and Licenced Dietitian by the state of Georgia.
Affiliations
Greater Atlanta Dietetic Association, https://www.eatrightatlanta.org/, member, 2017-2018
Research Interests
Clinical research in the management of heart failure
